Saturday, April 9, 2011

Rabbit meat is a best choice to environment.



Rabbit meat may not be something you have ever tried and you should try and most people haven't likely tried it. For us it is a 'niche' market. It isn't something you see at the local grocery store, local restaurant or that you see in the weekly grocery ad on sale. However, there is probably more about rabbit meat that you don't know besides the taste.

Rabbit is actually becoming very popular due to the fact that it has many benefits over other types of meat. Rabbit is a very environmentally friendly meat. From the space it takes to farm rabbits to the fact they breed quickly, rabbits are a meat that may be something you soon see at the store and may even see on your own table.

To begin with farming rabbits requires very little land and space. Rabbits also breed quickly, with the average gestation period being less than one month. Additionally, rabbits are clean and quiet. This means rabbit meat is quite plentiful and doesn't require large farms which use precious land and create issues with waste and smells. These issues are something major when it comes to other meat sources, like cows and chicken. Here in Beruas Agrofarm the environment is a major factor to raised quality rabbit meat production.

Another great thing is that it is easy to process. Rabbits are easy to slaughter, too. This leads to low costs because they don't cost a fortune to slaughter and get ready for sale.

On the other side of things and the point you are probably wondering about, rabbit is a very healthy meat. It is lean and has a taste that is sweeter and a bit more mild than chicken. It is a versatile meat that can be used in many different ways. Rabbit meat can be turned into burgers, stews or eaten alone.

When it comes right down to it, rabbits are one of the most environmentally friendly meat sources. Here in Beruas Agrofarm rabbits are butchered in the most careful process with HALAL process. They aren't going to become an endangered species and there are many benefits that make rabbit a far better meat source than other options.

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