Good butchers and fresh food market sells whole rabbits, ready for cooking (skinned, gutted, head removed). They usually slaughter young at, around 12-14 weeks and generally weight between 1 and 1.5 kilograms. You can also ask for older rabbits that have finished their breeding life. These are bigger and meatier and have more fat and flavor that the young rabbits.
You will probably also be able to buy various cut of rabbit – the hindlegs and forelegs, the saddle and fillets. When choose rabbit, always choose meat that looks smooth and bit shiny. The liver and kidneys should be glossy and there should be no odour (bau).
* Most of the rabbit recipe contain red wine or alcholic but for the muslim you can replaced it with a apple juice,this is for keep the meat moisture and more juice.
Pihak Beruas Agro Farm mengalu-alukan kedatangan pelawat ke ladang kami,tetapi sila pastikan anda berhubung dengan pihak kami terlebih dahulu dengan menyatakan tujuan lawatan untuk memudahkan urusan. Pihak kami tidak akan melayan sebarang pelawat yang terus ke ladang tanpa memaklumkan kepada pihak pengurusan.
On behalf of Beruas Agro Farm,we welcome our visitor to visit our farm, but please be informing our managment first to state the purpose of your visiting to facilitate us. We will not entertain any visitors who continue reach our farm without informing the managment.